One of Australia’s greatest winemakers, Louisa Rose will host a sumptuous vegan feast paired with vegan wines from family winemakers Yalumba. Join Louisa as she shares her experiences as a sustainable cook, farmer and winemaker, and explains why every wine she makes is vegan-friendly.
WHEN: 24th October, 2014 - 6.30pm
Harvest Vegetarian Restaurant
71 Evans St
ROZELLE, NSW 2039
Pippa Merrett - 08 8561 3563 - email@example.com