Yalumba is unlocking it's 165-year-old cellar for a gastronomic journey of epic proportions. Matching their rare and award-winning wines with Iggy’s Bread and a selection of Victor Churchill’s finest quality meats.
WHEN: 8th & 9th October 2014, 2014 - 7pm
132 Queen St,
Woollahra, NSW 2025
Pippa Merrett - 08 8561 3563 - email@example.com