YOUR RECIPE HAS A STORY. START YOUR FOOD BUSINESS

Name: YOUR RECIPE HAS A STORY. START YOUR FOOD BUSINESS
Start: 2026-10-24T10:00:00.000+08:00
End: 2026-10-24T13:00:00.000+08:00
Location: Campus Perth

Date

Saturday 24 October 2026 10:00 AM - 1:00 PM | (UTC+08)

Location

Campus Perth

80 Stirling St., Perth, W.A, 6000

Get directions

Hosted by

Marcela Rave - Food Stall Coach

About

If you’ve been dreaming about starting your own food business but feel overwhelmed by where to begin, what’s required, or how to find your first customers, this workshop is for you.
In this practical workshop, you’ll learn how to:

- Turn your recipe into a business idea
- Understand kitchens, licences and food business requirements
- Create clear next steps to take your idea to market
- Identify your ideal customer
- Learn the basics of pricing and profitability
- Use marketing and social media to attract customers

And this time, I’m bringing a special guest in marketing to share practical strategies to help you:

📣 Get your food business noticed
🎯 Connect with the right customers
📱 Use social media with more confidence
💰 Turn attention into real opportunities and sales

Your recipe might have started in your kitchen, but its future could be much bigger than that.