Event Waitlist

Sorry, there are no available tickets for this event. Please sign up to the waiting list (optional).

First name is required. First name contains invalid characters.
Last name is required. Last name contains invalid characters.
Email address is required. Email address is invalid.
Phone number is required. Phone number is invalid.
Number of tickets is required. Number of tickets is invalid.

Your name has been added to the wait list for this event. The event organiser will contact you through your email address once there are available seats / slots.

This event has no dates available for booking. Please contact the event organiser.

Surfing Chefs for SurfAid Bondi

Description

We invite you to join SurfAid for the best party of the year on Wednesday 11th March 2015…. Surfing Chefs for SurfAid is an extraordinary event featuring gourmet food and wine prepared by some of Australia’s top chefs. This year’s event will be hosted by 1989 World Champion surfer Martin Potter (Pottz) and led by Tom Walton of THE BUCKET LIST Bondi, Russell Blaikie of MUST WINEBAR Perth, joined by Tom Carroll 2 x world champion surfer, Ben O'Donoghue BILLY KART KITCHEN BRISBANE, Guy Turland BONDI HARVEST, Ian Oakes DRAKE EATERY, BONDI, Monty Koludrovic ICEBERGS BONDI, Peter Doyle EST. ESTABLISHMENT SYDNEY, Simon Zalloua SEFA KITCHEN BONDI, Tony Howell ARAVINA ESTATE MARGARET RIVER, Zac Pauling BONDI BOWLING CLUB, Stephen Scott CHARING CROSS HOTELand, making their debut in the kitchen - Rodd Kerr BONDI RESCUE and Perth Standlick Professional Surfer.

 

Venue

The Bucket List
Queen Elizabeth Drive
,
Bondi Pavilion

Bondi Beach, NSW 2026
Contact Details:

Jo Lynas 0415 901 361 jo@surfaid.org

 

 

Contact Form

This event is currently closed and no contact details are available