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Spice Trails & Trade Routes
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  • A special event that is part dinner, part performance & part installation. 
  • Hosted by artist Rasha Tayeh, in collaboration with creative chef Shu Liu. 
    • 7pm, Friday 28 April 2017
    $120 per person includes 5-course dinner, or $150 per person for dinner including wine. 
  • Imagine an ancient map as your dinner table, tracing Silk Road and other important trade routes. Explore through taste and smell a journey that shaped the development and destruction of great civilizations and in turn, the way we eat today.

    This event is proudly supported by ReWine sustainable wine merchant.
  • Location
  • MESMA Studio
    Level 1 , 6 Nicholson St , Coburg, VIC 3058

  • Contact Details

    e: rasha.tayeh@gmail.com w: rashatayeh.com

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