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Edible Flowers by Linda Brennan
We’ll take a look at what flowers are delicious to eat and how to get the most from your organically grown bunch of blooms. We also cover harvest and planting, organic care and design with edible flowers. We’ll also get sowing at the gardens, creating even more opportunities for you to get in and enjoy edible flowers.

This workshop will be presented by the inspiring and very knowledgeable Linda Brennan from Ecobotanica.


Jane Street Community Garden
103 Jane Street, Brisbane, QLD 4101

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