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How to Make Bread

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Do you love the smell of freshly baked bread? Learn how to make bread at home at this hands-on workshop. The Centre Chef, Gerry Barbara, will show participants how to prepare the dough and talk about the types of flour you can use. You’ll also make your own dough and learn how to shape the dough to bake loaves and rolls and how to make specialty breads like focaccia.
On Wednesday 16 August 2017 at 10:30am

Location

The Macarthur Centre for Sustainable Living
1 Mount Annan Drive, Mount Annan, NSW 2567

Contact Details

Anne Maree O'Neill
Visitor Experience Officer
annemaree.oneill@mcsl.org.au

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