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Latte Art: Crafting Milk into Silk

Crafting “milk into silk” takes a lot of time, care and patience to master. Mr Barista breaks down the overwhelming myth of creating mystical latte art by setting you on your way to pouring the perfect rosetta in every brew. We also show you how to create free-pouring latte art to really show off your skills to fellow coffee lovers.

Our Latte Art course teaches best-practice techniques and processes covering:

  • advanced milk texturing techniques
  • free pour latte art techniques
  • splitting milk

We suggest to get the most out of this course, you should first complete the Beginner Barista course or already be competent in texturising milk.

Please try to arrive 15 minutes early so we can kick off on time!


Percy's Corner
45 Nerang Street, Southport, Queesland 4215

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