Event Waitlist

Sorry, there are no available tickets for this event. Please sign up to the waiting list (optional).

First name is required. First name contains invalid characters.
Last name is required. Last name contains invalid characters.
Email address is required. Email address is invalid.
Phone number is required. Phone number is invalid.
Number of tickets is required. Number of tickets is invalid.

Your name has been added to the wait list for this event. The event organiser will contact you through your email address once there are available seats / slots.

This event has no dates available for booking. Please contact the event organiser.

Farmhouse Ferments Workshop : 17/06/2018

Farmhouse ferments : yoghurt, kefir, cultured butter, cheese and simple veggie ferments.

Description

Learn how to make your own health giving probiotic cultured butter, kefir, yoghurt and cheese as well as simple vegetable ferments like kraut in your own home  kitchen  
 

You'll leave with the knowledge, hands on skills, a comprehensive set of notes and your very own cheese pet to enable you to confidently make your own cultured milk products at home using any kind of milk as well as the know how to make cultured veggies like kraut.
 

We limit this workshop to ten lucky people so you get lots of opportunities to be hands on and ask questions!

Price $155. Complimentary morning tea and lunch with all the ferments in context included.

Start at 10 am and finish around 4.30 pm
 

Venue

Girragirra Green Living
Girragirra
180 Warrul Rd
Forbes, NSW 2871

www.girragirra.com

Contact Details:

Wendy Muffet

hello@girragirra.com

0449744681

Contact Form

This event is currently closed and no contact details are available