Event Waitlist

Sorry, there are no available tickets for this event. Please sign up to the waiting list (optional).

First name is required. First name contains invalid characters.
Last name is required. Last name contains invalid characters.
Email address is required. Email address is invalid.
Phone number is required. Phone number is invalid.
Number of tickets is required. Number of tickets is invalid.

Your name has been added to the wait list for this event. The event organiser will contact you through your email address once there are available seats / slots.

This event has no dates available for booking. Please contact the event organiser.

In Conversation | Butcher, Baker, Ice Cream Maker

In Conversation series curated by Fully Booked Women.
Hosted by teacher and creator of Phenomenom Alice Zaslavsky, join us for a highly entertaining conversation with industry leaders about food, community and the future.
On the panel are Ash McBean of Gary's Quality Meats, Kate Reid of Lune Croissanterie and Karina Serex of Sundae School Ice Creamery.
Food by Jenna Abbruzzese of Our Kitchenette. Drinks curated by Meira Harel. All welcome to attend.


450 Smith Street, Collingwood, VIC 3066

Contact Details