This event has no dates available for booking. Please contact the event organiser.

 

Melbourne Cup Luncheon 2018 @ The Pavilion, Marina Mindarie

 

Catch all the excitement of Australia’s greatest race whilst enjoying canapes on arrival delicious 3 course sit down luncheon with flowing bubbles and premium wines and beers.

MC -Karl Langdon, Laurent Perrier on arrival, sweepstakes, live fashion of the fields and an abundance of prizes to be WON!

 

Post Cup Party at Cabana Pool Bar & BBQ with live DJ and delicious cocktails!

 

Date: Tuesday, 6th November 2018

Time: From 10.30am

Cost: $140 per person
* Guests will be seated on tables of 10, smaller bookings will be combined. 

 

MENU 
 
On arrival
Glass of Champagne and Chefs Canapés
 
Entrée – share platter for the table
Chilled BBQ Prawns; cocktail sauce
Chili Mussels
Cured meats
Local & International Cheeses
House pate & dips
Freshly baked artisan bread & crackers
 
Main
Grilled Spanish mackerel;
Cauliflower & dill puree, sautéed beans, fennel and leek
 
**Alternating with**
 
Slow roasted beef fillet;
seeded mustard potatoes, oven dried tomatoes, olive & herb dressing
 
Vegetarian
Wild mushroom & asparagus risotto; truffle oil and pecorino
 
Dessert – Share platter for the table
Assorted Macaroons
Chocolate brownie; raspberry jelly & peanut butter cream
Lemon meringue tarts
Mini assorted ice-cream cones
Aged cheddar & quince paste
Deluxe chocolates
Freshly percolated coffee, and herbal infused teas
 
3 Hour Beverage Package
Surfside: Sarkling (NV), SSB, Shiraz, Moscato
Hand crafted Indian Ocean Brewing Co Beer & Cider:
Export Lager, Pale Ale, Street Beer, Apple Cider
Soft drink, juice and filtered water

 

Location

The Pavilion, Marina Mindarie

33 Ocean Falls Boulevard

Mindarie 6030

CONTACT DETAILS 

P:9305 9305

or

Contact our friendly sales team;

P: 08 9400 1188

E: Thepavilion@themarinamindarie.com

All bookings via: https://www.trybooking.com/397981

Contact Form

This event is currently closed and no contact details are available