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PROPELLER X MOVIDA

A NIGHT WITH FRANK CAMORRA

 

7.00pm FRIDAY 29TH MARCH

 

For one night only, Frank will be taking over the Propeller kitchen

ably assisted by our very own Kurt Sampson as the pair serve

up a Spanish style feast inspired by the abundance of fresh,

seasonal seafood caught daily in Western Australia.

 

222 Queen Victoria Street, North Fremantle