Event Waitlist

Sorry, there are no available tickets for this event. Please sign up to the waiting list (optional).

First name is required. First name contains invalid characters.
Last name is required. Last name contains invalid characters.
Email address is required. Email address is invalid.
Phone number is required. Phone number is invalid.
Number of tickets is required. Number of tickets is invalid.

Your name has been added to the wait list for this event. The event organiser will contact you through your email address once there are available seats / slots.

This event has no dates available for booking. Please contact the event organiser.

Balgownie Estate Bendigo's Heritage Dinner

hero
Enjoy Balgownie Estate’s 3-course Heritage Dinner with a French inspired menu specially curated by Head Chef, Travis Rodwell showcasing seasonal and local ingredients. Delicious shared plates of, ‘Everything Wagyu’ slow roasted rump, Yapunyah meadow grazed chicken, pork tasting board and heirloom vegetables. The final course – a selection of decadent desserts. This event is part of Bendigo Uncorked Week– an entire week of wine and food events in Bendigo’s historic landmarks.

Location

Balgownie Estate Winery Retreat & Restaurant
46 Hermitage Road, Maiden Gully, VIC 3551

Contact Details

Map