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Balgownie Estate Bendigo's Heritage Dinner

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Enjoy Balgownie Estate’s 3-course Heritage Dinner with a French inspired menu specially curated by Head Chef, Travis Rodwell showcasing seasonal and local ingredients. Delicious shared plates of, ‘Everything Wagyu’ slow roasted rump, Yapunyah meadow grazed chicken, pork tasting board and heirloom vegetables. The final course – a selection of decadent desserts. This event is part of Bendigo Uncorked Week– an entire week of wine and food events in Bendigo’s historic landmarks.
Between Friday 11 October 2019 6:00 PM and Friday 11 October 2019 8:00 PM

Location

Balgownie Estate Winery Retreat & Restaurant
46 Hermitage Road, Maiden Gully, VIC 3551

Contact Details

Map

Sessions

Sessions Description Status
Friday 11 October 2019 6:00 PM Balgownie Estate Heritage Dinner : 6:00pm 16 Available
Friday 11 October 2019 6:30 PM Balgownie Estate's Heritage Dinner : 6:30pm 14 Available
Friday 11 October 2019 7:00 PM Balgownie Estate's Heritage Dinner : 7:00pm 14 Available
Friday 11 October 2019 7:30 PM Balgownie Estate's Heritage Dinner : 7:30pm 16 Available
Friday 11 October 2019 8:00 PM Balgownie Estate's Heritage Dinner : 8:00pm 16 Available
Friday 11 October 2019 6:00 PM
Balgownie Estate Heritage Dinner : 6:00pm
16 Available
Friday 11 October 2019 6:30 PM
Balgownie Estate's Heritage Dinner : 6:30pm
14 Available
Friday 11 October 2019 7:00 PM
Balgownie Estate's Heritage Dinner : 7:00pm
14 Available
Friday 11 October 2019 7:30 PM
Balgownie Estate's Heritage Dinner : 7:30pm
16 Available
Friday 11 October 2019 8:00 PM
Balgownie Estate's Heritage Dinner : 8:00pm
16 Available