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Masterclass with Amy Luttrell

MY TASMANIAN TABLE: A former Master Chef Australia finalist, Amy will be cooking dishes from her stunning new cook book, “My Tasmanian Table”.

The 2019 Bicheno Food & Wine Festival masterclasses program is action packed! Presented by SMEG, you can either buy a masterclass ticket and get hands-on with these tasty adventures, or simply attend as a spectator.

PLEASE NOTE: You will need to have a general admission ticket to the festival to be able to gain access to the masterclass venue.
On Saturday 16 November 2019 at 12:00pm


SMEG Masterclass Kitchen
Bicheno Community Hall, Esplanade, Bicheno, 7215

Contact Details