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A Middle Eastern Adventure!

Hospitality is central to Middle Eastern culture & many home cooks spend hours, sometimes days, preparing an impressive spread of dishes for family feasts.
This course will delight participants with a range of demonstrations, hands on cooking & an interactive session of flavours with both classical & contemporary dishes of the greater Middle Eastern region.
From fattoush to falafel & hommus to baklava come & indulge in a world of spice.

NB For a school invoice, email treasurer@heiasa.com.au
On Friday 24 April 2020 at 9:00am

Location

TAFE SA
Days Road, Regency Park,

Contact Details