**BOOKED OUT**Chef's Table 8-course "Nuts About Stone Fruit" (SOLD OUT)
Grab one of 8 places at Chef Sigrid's private table for a one-off 8-course bespoke degustation extravaganza ($79pp) with optional matched wines by Sommelier Antony ($69 or selections by the glass)
THE LINEUP:
Plum, Walnut Pesto, Olive Dust | DOC Prosecco
Date, Coconut, Almond, Pine Nut, Wilted Kale | 2021 Riesling
Coconut Prawns, Lychee, Mint, Coriander, Peanuts | Mini Lychee Martini
Spiced Macadamia Soil, Basa Croquette, Mango Corriander Salsa, Chilli | 2020 Torrontes
Apricot and Lime Fish Skewers, Sweet Coconut Rice | 2015 Viognier Marsanne
Artisa Cashew Cheese, Spiced Cherry Compote, Activated Almonds | 2018 Rose
Peach Sorbet, Franjelico
Brandy & Ginger Poached Figs, Nectarine Sorbet, Caramel Mouse, Macadamia Soil | Fortified
THE LINEUP:
Plum, Walnut Pesto, Olive Dust | DOC Prosecco
Date, Coconut, Almond, Pine Nut, Wilted Kale | 2021 Riesling
Coconut Prawns, Lychee, Mint, Coriander, Peanuts | Mini Lychee Martini
Spiced Macadamia Soil, Basa Croquette, Mango Corriander Salsa, Chilli | 2020 Torrontes
Apricot and Lime Fish Skewers, Sweet Coconut Rice | 2015 Viognier Marsanne
Artisa Cashew Cheese, Spiced Cherry Compote, Activated Almonds | 2018 Rose
Peach Sorbet, Franjelico
Brandy & Ginger Poached Figs, Nectarine Sorbet, Caramel Mouse, Macadamia Soil | Fortified
Location
Life's Too Short Pty Ltd
Shop 2 Tribeca Plaza, , 412 Victoria Parade, East Melbourne VIC 3002
Contact Details
Contact Form
**BOOKED OUT**Chef's Table 8-course "Nuts About Stone Fruit" (SOLD OUT)
Resend recently purchased tickets to our events to your email.
Enter email to start search
You can review the event organiser's terms and conditions here.