Sunday Lunch Series | Long Italian Lunch | 9th August 2020
Featuring guest chef Ernesto Bruni Zani, from the Italian region of Abruzzo specialising in the spiedini fare (skewered meats cooked over charcoal) served with Polenta as the main meal.
This will be a 4 course shared meal service.
Our wine list will feature some Italian classics and music will have an Italian flare.
Kumeu Valley Estate - 1
972 Main North Road, Waimauku, Auckland, 0882
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