Vietnamese Cooking (T4.24) (SOLD OUT)
Get to experience and learn some fundamentals of Vietnamese ingredients and flavours from North to South Vietnam. Find out how to create a range of traditional dishes from different parts of Vietnamese street foods. Great for home eating and entertaining.
Tutor: Linda Lee 16 Oct – 6 Nov 2024, Wednesday 6.00 - 8.00 pm
Fee $110 plus bring ingredients each night
Tutor: Linda Lee 16 Oct – 6 Nov 2024, Wednesday 6.00 - 8.00 pm
Fee $110 plus bring ingredients each night
Wednesday 16 October 2024 6:00 PM - Wednesday 6 November 2024 6:00 PM (UTC+13)
Location
Waimea College Classroom C6
Salisbury Rd, Richmond, Nelson 7020
Contact Details