Fermentation Club (SOLD OUT)
Location
18A Bakery (Formerly Brew)
About
Following on from a successful series of workshops at Tuck Cafe, Choon Key will be delivering an additional session at 18A Bakery.
This is open to all but the structure will be less instructional than previous workshop. Attendees are encouraged to to bring their own ingredients, sharing new recipes and learnings for us to try out together.
Any questions, get in touch.
This is open to all but the structure will be less instructional than previous workshop. Attendees are encouraged to to bring their own ingredients, sharing new recipes and learnings for us to try out together.
Any questions, get in touch.
