The Secret Kitchen at Babylon: 15th May
About
Join us for a delicious five course tasting menu, created by our chef Max, featuring the very best of what's in season.The Menu
FIRST COURSE
• Tarka green split pea and Babylon lovage soup, foccacia with Babylon fig leaf butter
SECOND COURSE
• Birchden Farm asparagus, Babylon wild garlic hollandaise, parmesan pan grattato, chive flowers
THIRD COURSE
• Oyster mushroom calamari, matsutake mayo. Soy, mirin, lao man ga (Szechuan pepper chilli crisp)
FOURTH COURSE
All accompanied by fattoush salad with green tahini dressing
• Lebanese spiced charcoal grilled ‘Jacobs’ lamb kofte, baba ganoush, zhoug, pomegranate
or
• Lebanese spiced Cornish monkfish kofte, baba ganoush, zhoug, pomegranate
or
• Lentil & bulgar kofte, baba ganoush, zhoug, pomegranate
FIFTH COURSE
• Chocolate mousse, olive oil, sea salt, hazelnut praline
£65 per person
(A discretionary 12.5% service charge will be added to your bill on the night.)
Wine and beer is available for an additional charge.
Date
Friday 15 May 2026 7:00 PM - 10:00 PM (UTC+01)Location
Babylon
Duddleswell, TN22 3JP
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The Secret Kitchen at Babylon: 15th May
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