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Introduction to Distilling - January 2017 (SOLD OUT)

Date
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Hadley's, Moo Brew Brewery and Sullivans Cove Distillery 34 Murray Street, Hobart, Tasmania, 7000

About

This unique short course covers the basics of whisky distilling in a compact , intimate 1-day format and welcomes students interested to gain an insight into the art of distilling. Covers raw ingredients, brewing and fermenting, distilling, casks and bottling and insight into the business. Venue TBA. Cost $625.
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