Alice Zaslavsky cooks
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Join us to cook lunch with food writer and presenter Alice Zaslavsky. Her latest book profiles 50 favourite vegetable varieties, uniquely organised by colour and filled with countless tips on flavour combinations, rule-of-thumb buying/storing/cooking methods, shortcuts, and veg wisdom from over 50 of the world's top chefs, In Praise of Veg will help beginners and avid cooks alike turn a bag of yawns or a produce-box surprise into a knock-out meal.
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