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Sam van Zweden Book Launch

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The Collective 139 Elgin Street, Carlton

About

Sam van Zweden's Eating with My Mouth Open is food writing like you've never seen before: honest, bold, and exceptionally tasty. Sam van Zweden's personal and cultural exploration of food, memory, and hunger revels in body positivity, dissects wellness culture and all its flaws, and shares the joys of being part of a family of chefs. Celebrating food and all the bodies it nurtures, she considers the true meaning of nourishment within the broken food system we live in.
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