Friday Night Dinner SYC - April 26th
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Somers Yacht Club Friday Night Dinner April 26thPanko fried chicken breast caper butter sauce, wedges, Mixed leaf and fennel salad
Barramundi caper butter sauce, wedges, Mixed leaf and fennel salad (gfo)
Slow cooked red wine Beef ragu with pappardelle pasta, pecorino cheese (gfo)
Gnocchi creamy mushroom, wilted spinach, basil pesto, pecorino cheese (GFO, V)
Kids- Deep pan pizza slice, ham and mozzarella, dressed leaves
Dessert - Sticky date pudding with vanilla ice cream
BAR SNACKS
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Wedges, sour cream and sweet chilli
Hommus and flatbread
Triple cream brie with crackers
Location
The Somers Yacht Club
Somers