The Dirty Dozen at the Kelvin
About
The Dirty Dozen – Celebrating Iconic Melbourne Street FoodA night of snacks and drinks celebrating the street foods of Melbourne. Start with oysters and champagne in the lane, followed by an original Colonial-era mutton pie, 1940s-style dim sim, and mini souvlaki. Six snacks and bubbles are included in the entry, with drinks selected by Max Allen (at bar prices). The event continues upstairs with a conversation featuring James Hewison interviewing food writer Richard Cornish, who will share the background of the dark and sometimes uplifting social history of the street foods that shaped Melbourne, as explored in the highly successful The Dirty Dozen exhibition at the City Gallery at Melbourne Town Hall.
Thursday, April 10, 6:00 PM - 8:00 PM | $50
For more info: https://www.melbournefoodandwine.com.au/events/the-dirty-dozen-exhibition/
Location
Kelvin Club
14-30 Melbourne Place, Melbourne Victoria 3000
Contact Form
The Dirty Dozen at the Kelvin
Resend recently purchased tickets to our events to your email.
Enter email to start search
You can review the event organiser's terms and conditions here.