Pepperjack Wine & Food Pairing Night - The Clubhouse
About
Prepare to be taken on a flavour-filled journey as The Clubhouse presents a carefully crafted six-course dining experience, paired with exceptional wines.This special evening is the result of a unique collaboration between Head Chef John Muirhead and Pepperjack Winemaker Richard Mattner, who together have designed a menu that showcases the art of food and wine pairing.
Each course has been thoughtfully designed to complement the character of the accompanying wine—creating a seamless blend of taste, aroma, and texture that promises to delight every sense.
$120 for members or $135 for non-members | Members must purchase tickets through Clubhouse Reception to receive discount
Limited tickets available
FREE GIFT INCLUDED!
Secure your seat at the table for an unforgettable night of indulgence.
Date
Thursday 21 August 2025 6:00 PM - 9:30 PM (UTC+10)Location
The Clubhouse
Anzac Parade, Yeppoon QLD 4703
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Pepperjack Wine & Food Pairing Night - The Clubhouse
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