Rusden Wine Dinner

Join us at The Embassy for an exclusive evening hosted by Rusden Wines owner and winemaker Christian Canute.
Discover the bold flavours and unique personality that make Rusden a standout name in Australian winemaking.

You will be guideed through a selection of five distinctive Rusden wines, each chosen to complement the flavours of the evening’s three-course dinner menu curated by award winning head chef Charlie Vargas.

Wines:

Chasing Daisies White Blend 2023
Ripper Creek Shiraz Cabernet 2022
Chookshed Zinfandel 2025
Boundaries Cabernet 2024
Black Guts Shiraz 2023

Dinner Menu:

Beef Tartare on Crostino
Salmon on Endive
Sourdough and Tallow Butter
Tuna Tartare
Duck Leg / Spring Peas
Cheesecake

Ticket Price:

$169

Whether you’re a passionate wine enthusiast or simply looking for a memorable night out, this is an evening of great wine, beautiful food and good company not to be missed.

Five wines. Three courses. One unforgettable evening.

We look forward to welcoming you to The Embassy by Devlin's for a special celebration of Rusden Vine Vale Vignerons from the Barossa Valley.