'A Pasta Tour' Book launch at Brunswick Kitchen

For Italians, pasta isn’t just a dish – it’s part of their identity. Every shape, filling, and sauce tells a story which reflects the landscape and history of the places they come from. A Pasta Tour is a journey through many of these dishes and traditions, exploring how geography and culture have shaped the pasta dishes that come from each of Italy’s regions.
Written by Pia Gava, cook, author and former MasterChef contestant, A Pasta Tour invites you to taste your way down the Italian peninsula. This is a celebration of Italy’s most beloved food, and the people and places that make it.
Pia will talk about her inspiration, pasta life, travels and family. Let's take a mini tour to Italy and chat, taste and enjoy all things pasta for an evening. A pasta demonstration and tasting will be shared plus book signings with Pia Gava.