Mother's Day 2019 @ Belgenny Farm (SOLD OUT)

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BUFFET LUNCHEON MENU
 (1st Seating: 12.00pm - 1.30pm) (2nd Seating: 2.00pm-3.30pm)
$59.00 p. Adult / $29.00 p. Child (3-12yrs)
 

COLD ITEMS

Traditional Greek salad with Greek fetta & Kalamata olives^{V GF}

Red & white cabbage with apple balsamic salad with walnut oil dressing ^{V GF}

Roast pumpkin salad with pine nuts and baby spinach ^{GF VEGAN}

HOT ITEMS

Three cheese pasta bake with toasted breadcrumbs & fresh herbs ^V

Roast chicken breast, lemon thyme, garlic & parsley butter sauce ^gf

Slow cooked, tender beef brisket with red wine jus and braised root vegetables

9 Hour slow-braised pork belly with Asian greens ^gf
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Served with garlic & lemon roast potatoes and seasonal roast vegetables ^V

Aromatic basmati rice ^{V GF}

Freshly baked damper dinner rolls with butter
 

DESSERT BAR

Signature homemade mini cakes & desserts ^V

Seasonal fresh fruit platters ^{V GF}
 

Freshly brewed coffee and tea station

 

V-Vegetarian, VO-Vegetarian Option, GF-Gluten Free, GFO-Gluten Free Option

Contact Details