Midwinter Christmas at The Loch 2019
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If you're partial to traditional Christmas fare, winter is the perfect time to indulge in that festive feast usually reserved for our warmer months. So gather your friends and family and join us for lunch by the fire or in the garden to celebrate Christmas in July! A three-course paddock-to-plate set menu will be created by owner and chef Brigid Kennedy. As with all Loch events, the produce will either be fresh from our own farm or locally sourced, supporting Southern Highlands producers.
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