Lasagne Garden to Food Forest Workshop
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North East Region Permaculture (NERP) and Edible Hub Garden are holding a hands-on workshop to create a no-dig lasagne bed for a future food forest at the Hurstbridge Hub. Learn about the design principles behind the proposed garden, the lasagne method of bed preparation and techniques to improve water capture and retention in the garden.
The workshop will start with a presentation and briefing over a cuppa and then move outside for the hands-on activity.
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