The Waiter Skills (Service Cycle) Training course gives you the skills to provide quality table service of food and beverage and work as a waitperson/waiter or cafe or bar attendant in a restaurant, café or in à la carte or fine-dining settings environment, or event staff.
This course covers order of service techniques to prepare you and your venue for the service period, provide food and beverage advice to customers, serve and clear food and beverages, and complete end of service tasks.
During this (4) four-hour course, you will learn essential waiter skills in a small group environment that allows time to receive practical training and to complete activities in all facets of the "service cycle" under the supervision of our experienced and qualified hospitality trainer/s, who have extensive backgrounds across a multitude of hospitality venues, including hotels, fine dining restaurants / cafes, airlines and function spaces.
Presented by City of Port Phillip Youth Services.
Please note - you must be aged 15 to 25 AND either live, study or work in the City of Port Phillip to be eligible.
Course Details:
📅 Date: Wednesday 8 July 2026
⏱️ Time: 10:00 AM to 2:00 PM
📍 Location: Betty Day Centre - 67 Argyle St, St Kilda VIC 3182
Betty Day Community Centre