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Curry Night with Marco Schmutz : Monday 22 April

Dates
Location
Royal Hotel Dungog 80 Dowling St, Dungog, NSW, 2420 Get directions

About

Chef Marco Schmutz brings the amazing flavours of Thailand for the Royal’s Curry Night. This time, Marco is preparing:
*Rich Red Curry of Braised Beef and Thai Eggplants
*Vegetarian Massaman Curry, Potato, Tomato, Snow Peas, Coriander
Served with Cucumber & Ginger Relish and Steamed Jasmine Rice


All our curries are gluten, dairy, and sesame free. Please book 1 curry per person at your table. Price includes our house dessert.