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Kooyong Single Block Wine Dinner 6.30pm Saturday 19 October This special evening offers a rare opportunity to savour the recently released Kooyong 2022 Single Block Chardonnays* and journey back to 2019 and 2004. We will be showcasing Farrago 2022, 2019, Faultline 2022, 2019, Ferrous 2019, and 2004. All 2019 wines will be poured from magnum. 2004 was the first year that Ferrous was produced. Chief Winemaker Tim Perrin will guide guests through the wines and Head Chef Sam Borley will offer a beautiful four-course menu to pair perfectly with the wines. Join us for an unforgettable evening of fine wine and exceptional food. Tickets are limited and priced at $195 per person. * Due low yields in 2022, no Single Block Pinot Noir was produced. Port Phillip Estate 263 Red Hill Road |
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