BBQ Essentials: Smoke, Sear, and Rotisserie
About
Elevate your BBQ skills in this masterclass, perfect for all experience levels. Learn to create perfectly smoked, seared, and rotisserie-cooked dishes using Weber BBQs, whether gas or charcoal. Discover essential techniques for mastering temperature control, seasoning, and cooking to perfection. Under the guidance of our expert Pitmaster Bert , you’ll gain the confidence to impress at your next BBQ gathering. Whether you're a beginner or a seasoned griller, this class will help you unlock the full potential of your BBQ equipment.Our BBQ Essentials Class Experience Includes:
4.5 hours of expert BBQ coaching
- A feast of BBQ dishes prepared during the class
- Complimentary drinks for attendees 18+
- Exclusive discounts at The Outdoor Chef
- On-site parking and a special gift to take home
- Limited spots ensure a personalized experience
Don’t miss this opportunity to enhance your BBQ skills—book your spot today!
Date
Saturday 12 July 2025 10:00 AM - 2:30 PM (UTC+08)Location
The Outdoor Chef
17 Injune way, Joondalup Western Australia 6027
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BBQ Essentials: Smoke, Sear, and Rotisserie
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