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SMGS Winter Academy Safe Food Course (Years 9 -12)

SMGS Winter Academy Safe Food Course (Years 9 -12)

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About

The Food Handler certification shows employers you're ready to work safely, responsibly, and professionally in cafés, restaurants, and bars. With these skills, you’ll stand out and increase your chances of securing casual roles in the hospitality industry.

Food Handler Certification is now a legal requirement for work in any food based industry and is a valuable skillset for young people. Our Safe Food Handling course is run exclusively for students in Years 9 - 12 and supervised on school premises.

Participants obtain the following Certification: National Statement of Attainment - ITXFSA005 Use Hygienic Practices for Food Safety

Lunch is provided

Students should bring:
o Water bottle - to stay hydrated throughout the day
o Laptop or Tablet, notepad, pen

Available to: St Michael's + external students

Provider: RSA For Schools

Date

Thursday 3 July 2025, 1:00PM - 4:00PM

Location

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Meeting Point: St Michael's Grammar School Centre for Inquiry and Innovation
St Michael's Grammar School, 4 Marlton Crescent, St Kilda VIC 3182

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