WAGYU & WHISKEY EVENT
About
Our Wagyu and whiskey event is like a symphony for the senses—it brings together the deep, buttery richness of Wagyu beef with the nuanced warmth of whiskey, creating an indulgent experience that’s both refined and relaxed.Specifically breed Wagyu from EKM Grazing from dedicated breeders Greg & Robyn Abbots who are passionate about the land and their beef.
Date
Sunday 20 July 2025 12:30 PM - 4:00 PM (UTC+10)Location
VUE WINE BAR & RESTAURANT
32 Anzac Parade, YEPPOON QLD 4703
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WAGYU & WHISKEY EVENT
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