Goolwa Rowing Club Long Table Lunch 2025
About
4 course gourmet lunch prepared by renown chef Simon Burr featuring Asian dishes inspired by Australian chef and author Dan Hong, with wine from The Pawn Wine Co and beer from Langhorne Creek Breweries. Contact event organiser if you have dietary requirements or require non alcoholic drinks.This is a long table lunch held on 5 tables of 25 - unless you book for 25 people you will be sharing with others.
Carp Spring Rolls
Mapo Tofu
Master Stock Sweet & Sour Pork
Green Mango Salad with Nuoc Cham
Steamed Turnip Cake
Neil Perry’s Mushroom Omelette
Lime and Lychee Tart
Cheese, Fruit, Nuts & Crackers
Date
Sunday 21 September 2025 11:30 AM - 4:30 PM (UTC+09:30)Location
Coorong Quays
Tolarno Drive, Hindmarsh Island SA 5214