From food scraps to Bokashi and how to use it.

About
Hosted By: Carol LaingHave you heard of Bokashi? It's a way of composting your kitchen scraps right on your bench.
But what do you do with it once you've got it?
Learn how to get full benefits of your bokashi in your garden or potted plants.
Come along to another of Carol's demonstrations. Places are limited and you must book on line to help us keep track of who's coming.
Morning Tea will be provided.
See you there!
Date
Saturday 26 July 2025 9:00 AM - 12:00 PM (UTC+10)Location
Address given on registration