The Butchers Table at Eldredge Wines
About
THE ULTIMATE FARM TO TABLE EVENTAs part of the 'Festival of the Lamb' in the Clare Valley, Eldredge Wines presents 'The Butchers Table'.
Butchery demonstration by local award winning Butcher Jason Mathie - learn how to get the best
cuts, butterfly a lamb shoulder, and trim a leg ready to roast.
Followed by four course dinner with paired wines, including museum Reds from Leigh Eldredge’s Cellar.
Plus a carvery kit to take home which includes a Butchers Knife (recommended by Mathie), marinated & butterflied lamb shoulder, bottle of Eldredge wine, and a Lamb Shoulder recipe card.
Date
Friday 19 September 2025 6:00 PM - 11:00 PM (UTC+09:30)Location
Eldredge Wines
659A Spring Gully Road, Clare South Australia 5453
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The Butchers Table at Eldredge Wines
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