The Art of Greek Cooking: Cypriot Almond Ladies Fingers
About
Join us for a delicious masterclass with culinary talents Esther and Artemis Ppiros.Learn the secrets behind making Daktyla (Almond Ladies Fingers): these elegant, nut-filled pastries wrapped in crisp filo and infused with syrup are a true celebration of Cypriot tradition.
Perfect for food lovers of all skill levels, this hands-on session will guide you through the process step by step, as Esther and Artemis share traditional techniques and tips while exploring the cultural significance of this much-loved treat. Come ready to cook, taste, and indulge!
Date
Tuesday 28 October 2025 6:30 PM - 9:00 PM (UTC+09:30)Location
Panayia Church Community Hall
1 William Street , Croydon SA 5008
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The Art of Greek Cooking: Cypriot Almond Ladies Fingers
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