Cooking Master Class
About
Learn how to whip up authentic Indian dishes Under expert instruction fromChef Selvam kandasamy, Go behind the scenes and experience a Saffrron feast prepared from Top End produce, from scratch – with mouth-watering results! Learn how to use all those interesting ingredients at Darwin’s markets, how to blend different spices, and take home Chef Sel’s techniques, tips, and tricks to use in your own kitchen.
Grab your apron, chef Hat and your tools and learn to cook authentic Indian dishes from expert chef, Selvam kandasamy
Date
Sunday 30 November 2025 9:00 AM - 12:30 PM (UTC+09:30)Location
Saffrron Restaurant
14/34 Parap Road, Parap NT 0820