Taste of Taittinger 2026

• Join me for our first champagne luncheon of the year, showcasing Champagne Taittinger, a house that is particularly dear to me and one we will be visiting together on the October Champagne Tour.

  This special long lunch will explore a selection of Taittinger’s top cuvées, celebrating the house’s elegance, precision, and unmistakable Chardonnay-led style. Alongside these beautiful champagnes, guests will also be treated to a very special surprise tasting, reserved exclusively for the day.

  We will gather at La Cache a Vin in Spring Hill, at the Little Provence dining room. Lunch will run from 12.00pm to 3.00pm, with guests welcome to linger at the bar afterwards and continue the conversation.

  As always, this will be a relaxed, convivial afternoon of champagne, food, and good company, hosted in my signature style.

  A non-alcoholic option will be available for those who would simply like to enjoy the atmosphere and the experience.

• CHAMPAGNE MENU

• On arrival

  Brut Prestige NV

  Entrée

  Millésimé 2016

  Main

  Prélude

  Special Tasting

• Comtes de Champagne 2015

  Dessert

  Nocturne ‘City of Lights’ Rosé

   

• ---

  Date: Tuesday 17 March
  Time: 12.00pm to 3.00pm
  Venue: Stratton Bar & Kitchen, Newstead

  Tickets:
  $265 per person
  Early bird: $250 if booked before 24 February

  Places are limited.

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• What’s Included:

A glass of champagne on arrival

Three exquisite courses

Four glasses of Taittinger champagne with a special surprise tasting

Numbers are strictly limited, so book now to secure your spot at this sparkling celebration!

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• Location

  Stratton Bar and Kitchen

• 3 Stratton St

• Newstead QLD 4006

• Contact Details

  Amanda Reboul, ph: 0448 442 093, amanda@amandareboul.com

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