Cooking with Neighbours '26 Term 1
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Back with popular demand, we will be continuing our 'Cooking with Neighbours' classes this term.
Join us and learn to cook 3 unique and easy dishes from different cultures, taught by local community members in Notting Hill!
You do not have to attend every class. You can pick the sessions you are most keen to attend via the booking link. The program will be running from 13th of February till the 13th of March
13th February: German-American Beef Mince and Cabbage, with Peach Cobbler Dessert- Gary
27th February: Khoresh Karafs (Celery and Beef Stew), Kotlet (Persian ground Meat and Potato Patties) and Fereni (Rice Flour Dessert)-Mahshid
13th March: Marsala Roasted Chicken, with Lentils, Butternut and Thyme (contains Alcohol)- Jenny Gee
This event is funded through the Monash Community Grants Program
Entry fee: $15 per person for each class (pay online or in person)