Monday Morning Cooking Club discuss A Year of Jewish Cooking (SOLD OUT)
The Monday Morning Cooking Club discuss their latest cookbook: A Year of Jewish Cooking with Corrie Perkin.
The Monday Morning Cooking Club has been collecting, curating and celebrating family cooking for 20 years, preserving and sharing recipes and stories from past generations. Now, as their adult children phone home to ask how to make treasured family dishes, it's time for a guidebook for the next generation.
Tickets $10 or $60, which includes a signed copy of A Year of Jewish Cooking (RRP $59.99).
Doors at 6pm, conversation starts at 6.30pm.
The Monday Morning Cooking Club is comprised of three irrepressible women from Sydney’s Jewish community who share an unbridled love of cooking, storytelling and, of course, eating. We are Lisa Goldberg, Merelyn Chalmers and Natanya Eskin and our journey began back in 2006 when we came together to write a cookbook for charity. We share a mutual obsession to uncover the most delicious recipes and through our project we collect, test, curate, share and preserve treasured recipes from the older generation for us and from our generation for the future. Our award-winning series of cookbooks are an intimate exploration into the heart of home cooking in Jewish communities across Australia and the world.
Corrie Perkin is the artistic director and founder of Sorrento Writers Festival. She is an award-winning journalist, an editor and writer, a former managing editor of The Age, and co-hosts the weekly podcast Don't Shoot The Messenger with Caroline Wilson.
Location
Glen Eira Town Hall, The Theatrette
Corner of Glen Eira and Hawthorn Roads, Caulfield Victoria 3162
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