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2026 RPEYC CLASSIC YACHT REGATTA BBQ

2026 RPEYC CLASSIC YACHT REGATTA BBQ

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About

On Saturday afternoon, after the conclusion of racing, in addition to the prize-giving, there will be a BBQ of Gourmet Vic’s Meats Sausages served on a fresh bread roll and with selection of salads and condiments. Please purchase in advance. $15.00

Date

Saturday 11 April 2026 1:00 PM - 3:00 PM (UTC+10)

Location

Royal Prince Edward Yacht Club
160 Wolseley Road, Point Piper New South Wales 2027

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2026 RPEYC CLASSIC YACHT REGATTA BBQ

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