Mothers Day Lunch @ Forest Edge
Mothers Day Lunch at Forest Edge in the stunning Dandenong Ranges
3 Course Lunch - $120 pp
Nestled in nature and breathing in that crisp Gembrook air, there's no more magical setting to celebrate Mum. Share platters of cured salmon, duck rillette and mushroom bruschetta to start, then feast on a generous buffet of barramundi, braised beef cheek, pumpkin ravioli and more. Finish with decadent shared desserts and a complimentary Naught Gin Sanjo Spritz for Mum.
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It begins with sharing
Sourdough bread with butter (v)
Cured salmon, citrus gel, radish, salmon roe (gf)(df)
Autumn mushroom bruschetta with garlic, thyme and pecorino cream (v)
Duck leg rillette, mulled cherries, cornichon (gf)
Then, the feast
Baked barramundi with pepita dukkah, pickled red onions and macerated raisins (gf)
Grilled chicken breast, Spanish vegetable pisto, chorizo crumble
Braised beef cheek, aromatic vegetables and lentils (gf)
Pumpkin ravioli, baby spinach, sage, pecorino and olives (v)
Roasted kipfler potatoes with caramelised onion and rosemary (vg)(gf)
Roasted fall root vegetables, thyme, spices (vg)(gf)
Leaf green salad, French dressing (vg)(gf)
And to finish, something sweet
Poached pear, Nutella pastry cream, meringue, mandarin powder (gf)(v)
Kaffir lime posset, roasted pineapple, sesame seed brittle (gf)(v)
Flourless chocolate cake, white chocolate mousse (gf)(v)
Location
Forest Edge
2905 Gembrook Launching Place Road, Gembrook Victoria 3783
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