June Tasting, QMWS Nundah Sept: Beers, Beers, Beers.
About
June Tasting, Nundah Sept: Beers, Beers, Beers.
For our June tasting, we’ll be raising a schooner to the impact that beer can, and has had on a variety of whisk(e)ys. We’ll explore the impact that beer can have on the initial distillate, and the influence that beer casks can impart on an aging spirit.
We’ll have a look at a whisky made from beer from one of Australia’s most prominent breweries, a trio of American whiskeys embracing a celebrated beer region and a cult classic beer finished whisky. Join us, enjoy a whisky and explore the impact that beer has had to whisk(e)y around the globe.
We will be having:
2024 Coastal Stone - Salvaged Ale - Single Malt Australian Whisky.
Westward Single Barrel Selection - Barrel 515 Cask Strength - Single Malt Whiskey.
Westward Single Barrel Selection - Bridgeport Brewing Kingpin Red Ale - Two Malts Whiskey.
Westward Single Barrel Selection - Opacus Stout Cask - Single Malt Whiskey.
Lagavulin Offerman Edition (Guiness Stout Cask) - Single Malt Whisky
While whisky is of course provided for the tasting, you are also welcome to bring your own beverages to enjoy with your meal (light meal provided).
Please make sure you bring your own glasses for the tasting, as glasses provided by the venue are limited.
DATE:
Wednesday 10 June 2026 6:15 PM - 9:30 PM (UTC+10)
Toombul Croquet Club
30 York Street, Nundah QLD
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