The Foundation Dinner
About
Join us for an inspiring evening celebrating the impact of The Rotary FoundationDiscover how our global charity is changing lives around the world and explore how we, as Rotarians, can strengthen our support and deepen our impact.
This exclusive dinner event will feature special guest PDG Wendy Protheroe, Director of Rotary Foundation Australia, who will share insights into the Foundation’s work, achievements, and exciting opportunities for clubs and members to get involved.
✨ Be inspired
✨ Connect with fellow Rotarians
✨ Learn how you can make an even greater difference
We look forward to sharing this special evening with you.
Menu (Alternate Drop)
Entrée
1. Confi t pork belly, gochujang glaze, compressed daikon, kimchi ketup & shimichi (gf, df)
2. Seared scallops with butternut purée, chorizo crumb & tobiko (df)
Main:
1. Harissa spiced chicken supreme with Moroccan cous cous, romesco & salsa verde (df)
2. Herb crusted salmon with pea velouté, sweet corn & truffl e pomme dauphines drizzled with lemon oil
Dessert:
Cake
Dietary needs can be catered for, please detail your dietary needs when booking.
Date
Tuesday 7 July 2026 5:30 PM - 9:00 PM (UTC+10)Location
The Chambers
21 Spence Street, Cairns City QLD 4870
Contact Form
The Foundation Dinner
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