Principal's Ribbon for Cookery
About
This annual event showcases the creativity, skill and dedication of our student cooks as they present original dishes inspired by a chosen theme. This year’s finalists have explored themes including faith, heritage, memory, freedom, sustainability, accessibility and nutrition, using food as a medium to tell meaningful stories and express their creativity.Throughout the evening, students will present their dishes to a panel of guest judges, explaining the inspiration behind their creation and the techniques used in its preparation. Judges will assess each entry on its connection to the selected theme, creativity, presentation, flavour and technical skill.
Date
Thursday 16 July 2026 5:30 PM - 8:30 PM (UTC+10)Location
Gateway Room
400 Dalton Road, Epping Vic 3076
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Principal's Ribbon for Cookery
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